Rajma (Kidney Bean Curry) Recipe by Manjula Video

View full recipe at http://www.manjulaskitchen.com/2008/06/29/rajma-chawal-kidney-bean-curry/

Ingredients:
1 1/2 cup kidney beans (rajma)
1 teaspoon salt (adjust to taste)
2 large tomatoes
1 tablespoon ginger
1 green chili
3 tablespoon oil
Generous pinch of asafetida (hing)
1 teaspoon cumin seeds (jeera)
2 tablespoon coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1/2 teaspoon red chili powder (adjust to taste)
1/2 teaspoon black pepper
1 teaspoon paprika
1 medium chopped tomato for garnishing

y dint you used ...
y dint you used onion in it...as punjabi dishes generally contains good? amount of Garlic and onion

@misalisa212 You ...
@misalisa212 You can cook this without pressure cooker it will take about one hour to? cook.

Rajma is a punjabi ...
Rajma is a punjabi recipe and no punjabi recipe is complete without onions and garlic in it.U missed the key ingredients.Coriander powder is not used in rajma and punjabi gravy? is never complete without Garam masala, thats a must spice for punjabi cooking.please dont use black pepper , its Rajma n not a soup.

Thank you for the ...
Thank you for the great recipe. Your recipes taste really really good and better than? the ones cooked with garlic and onion. Keep it up!

Miss Manjula, How ...
Miss Manjula, How should I make this recipie without using the pressure cooker because I can not afford one. I rememeber having this dish at a friend's house from overseas and I have a serious craving for this dish!? Please help! <3

hello what if you ...
hello what if you dont have? a blender sajid

why do not put ...
why do not put onion it? is really important in punjabi food

@Manjulaskitchen ...
@Manjulaskitchen Thank u so much Aunty...u r helping lot? of people..

are you gujrati ??? ...
are you gujrati ??? and why no onions , no? indian dish is complete without onions ...

Hey Manjula me and ...
Hey Manjula me and my family wanted a new menu because we got really bored from our everyday food....thank you for the simple recipes I will try them out....:)?

you're great ...
you're great manjula aunty! ?

That looks? ...
That looks? delicious! Thank you for sharing this.

its actually good ...
its actually good but without onions??????? i need to tastes but i will suggest u if u add onions with tomatoes and used boiled beans water instead of simple water it will add more taste try it m running my own restaurant in world and i started with food corner and i? made all recipes by my own so try that.........

Hello Aunty, u r ...
Hello Aunty, u r recipes r really gud. I'm trying most of ur recipes and all r coming out gud.. thanks a bunch,,, ?

thank? you so much, ...
thank? you so much, im trying to eat healthy and this is going to be part of it.

hello, I am a ...
hello, I am a goan and we usually make all curry using paste of grated coconut. anytime? i try to make northindian dishes with tomato puree paste it always tastes very tangy or very much like tomato soup. wonder wat goes wrong...

Very nice recipe, ...
Very nice recipe, but might i suggest adding 1/2 cup of chopped shallots to the oil and 1 table spoon of cane sugar to the dish. I believe these ingredients will help give the? dish some extra depth. Despite that this is a very nice traditional recipe you have here.

Thanks for the ...
Thanks for the great recipe! Can I use tomato puree instead of? fresh tomatoes? Thank you :)

hii aunti..u r too ...
hii aunti..u r too good in making all the dishes,,i think u r the best cook i ever seen.. i try many recipes by seeing ur videos,,,all taste gr8..my family..especially my hubby is impressed..i make burfi,ladoo,paneer kadahi n samosas..all r so gud..i m in australia..i stay at home bcoz my delivery is near..so in free time i try all ur recepies..luvv uu.. u r gr8 ,super star,,,wish u good health..tc? n teach us more n more recipes.. thanxxxxxxxxxxxxxxx alloooooott

manjula aunti..u r ...
manjula aunti..u r too? good...very easy recipies...what is importance of adding heeng to all dishes? I tried kadai paneer as u explained....my hubby was impressed..thanks aunti..u r lovely

I love that you put ...
I love that you put the names of the spices in English as well as Indian. The dish looks lovely. I can't wait to? try it.

very gud? nd easy ...
very gud? nd easy recepie auntyyy...thx alott.i am also trying ur other recepiesss..thxxx

@varsh1309 Yes ...
@varsh1309 Yes you? can use cumin powder but I prefer cumin seeds.

hello aunty, can i ...
hello aunty, can i use cumin powder instead of the? seeds??

Rajma seems and ...
Rajma seems and looks good.but most of the indian food need many? onion you did not used any of them in this recipe. How it taste without onion.

@rajesharora2002 ...
@rajesharora2002 RajeshJee from Amritsar to Jalandaar everyone I know use's a little haldi in their Rajma. It have so great ayurvedic properties we should put it everywhere? we can.

aunty you forget to ...
aunty you forget to inform when to add? salt

hello? aunty.. love ...
hello? aunty.. love the way you speak.. v.kind and gentle.. and these are the best Rajma I have had even though without onions and garlic :) Thank You so much..

Hi manjula aunty. ...
Hi manjula aunty. This recipe is great but my rajma is very red in colour (from the tomatoes i'm guessing).? Rajma is supposed to look brown/ greenish, just like in your video. Is there something I'm doing wrong?

Who adds turmeric ...
Who adds turmeric to Rajma?? That's completely unlike any Punjabi rajma recipe I've ever? seen .............